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Winemaker's Notes: "Our 2009 Smoking Loon Cabernet Sauvignon starts off with vibrant aromas of blackberry and strawberry, backed by hints of bramble and cinnamon from our signature, well-integrated French oak. On the palate, currants and jammy fig flavors transition to dried cranberry and earthy notes on the mid-palate. A medium-bodied Cabernet, the moderate tannins balance out a long finish, with smoky, toasted marshmallow and mild herbaceous nuance.
The rich flavors in our 2009 Cabernet make it an excellent wine for a summer barbeque or to enjoy by a winter fire. Also exceptional with savory pasta and meats, try pairing this Cabernet Sauvignon with a smoky Penne Bolognese topped with shaved parmesan, or a homemade beef stroganoff"
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