Fess Parker's Santa Barbara County 2009 Chardonnay was rather nice; a tad buttery, with melon and some oak. Not overly acidic and I enjoy that. Having enjoyed the last two vintages, I will taste the 2010 when it's released.Winemaker's Notes: Crisp, clean aromas of apple, pear and pineapple combine with a touch of oak, yellow melon and white flowers to create this refreshing Chardonnay. On the palate lush citrus flavors followed by distinct layers of apple, honey, pear and a hint of light cream and lemon couple with great texture and balance making it a wonderfully food friendly wine.
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