Friday's tasting was on two wines. Both were enjoyed by customers and myself. If you were to pick up a bottle of either one, or both, you won't be disappointed.
Louis Jadot Macon-Villages 2007 is from France and 100% Chardonnay grape, stainless steel fermented. Now I'm not a fan of French wines, nor do I enjoy Chardonnay's that are fermented in stainless steel (one day a customer told me she thought stainless steel fermented Chardonnay's were like licking a refrigerator), BUT this Louis Jadot was very nice and quite enjoyable. It had a light floral aroma. The flavor was crisp with a hint of lemon, not fruity. I wouldn't hesitate to purchase this and enjoy with chicken, fish, or cheese.
Winemaker's Notes: Dry and easy to drink, lively and charming, this is a fruity wine with a floral scent and a hint of lemon.
The second wine for the tasting was Clos du Bois 2008 Pinot Noir from California's North Coast. A very light versatile red that is enjoyable with a variety of foods. The flavor on my palate was raspberries and spice with light tannins.
Winemaker's Notes: Ripe plum and raspberry aromas are harmonized with hints of spice and vanilla from oak aging.
ENJOY!
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