Rex-Goliath Chardonnay

Last weekend I poured Rex-Goliath Chardonnay ($7) from California.  It is 100% Chardonnay and aged in French oak.  In the plastic tasting cup I was not able to detect and aroma.  The flavor was tropical with a hint of vanilla and a tart granny smith apple finish.  Mild acidity.  This was a huge hit with customers.   

Winemaker's Notes:  "Rex Goliath Chardonnay is a true sun-kissed California Chardonnay with bold aromas of apple and pear, combined with the classic spices of Grandma’s apple pie. Tropical fruit, pineapple and melon flavors combine with well-integrated layers of crème brûlée and a smattering of vanilla.   

I’ve added a splash of aromatic white varietals to provide layers of delicate floral notes coupled with bright citrus character. Round fruit and vibrant acidity are harmoniously balanced with French oak. The oak used for our wines is a proprietary blend of French oak, with varying degrees of toasting. This gives the Rex Goliath oak profile a distinct flavor, like no other wine on the planet!

To me, this is the ultimate food wine…it goes with everything from ahi tuna tartare, to Asian chicken salad, to good ol’ mac and cheese!"