Going back 20 years, when I was on the founding board of Les Amis du Vin's Newtown, CT Chapter, I enjoyed Tinto Pesquera. Recently, while wandering the aisles of Total Wine, I spotted it on the shelf and had to give it a taste.
Tinto Pesquera 2007 Crianza ($32) is from Pesquera Winery in the Ribera del Duero region of Spain. It is 100% Tempranillo and aged for 18 months in oak. The nose is a jammy berry with tobacco and an old world hint of barnyard. The flavor was jammy fruit with tobacco. Tannins were low and well integrated yielding a nicely balanced wine. I enjoyed this 20 years ago and I enjoyed it now.
Winemaker's Notes: Bright raspberry fruit is underscored by the typically gravelly Pesquera minerality. A long finish includes integrated tannins for near-term enjoyment, well-balanced for many years of bottle evolution.
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